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鶴の酒

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Photos: 鶴の酒

Photos: 鶴の羽根 Photos: 寿司と小型燗銅壺

その羽根を広げた鶴から酒を注ぐ趣あり。肴は秩父名産「しゃくしな」を軽く炒めたもの。これが酒に合うんです。

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